Chicken Recipes – Tagged "asian chicken recipe" – Kusina ED


Chicken Recipes — asian chicken recipe

Classic Lechon Manok w/ Honey and Fried Garlic

Posted by Johann Lubaton on

Lechon Manok (rotisserie chicken) is another filipino's favorite and go to food. Anywhere in the Philippines you will see dozens of vendors showcasing their Lechon Manok cooked in charcoal behind in a big glass right on the street. Very appetizing and you will surely want to buy 1 whole chicken on your way home!  A variety of stores are famous of their tasty Lechon Manok and among Filipino's favorite are the following: Chooks-to-Go, Andoks, Sr. Pedro, Baliwag, Uling Roasters and many more! Every region has their own best Lechon Manok and that's yet for me to explore. :)  Here in...

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Baked Chicken Drumstick - INASAL STYLE!

Posted by Johann Lubaton on

Chicken Inasal is one of the most popular dish in the Philippines like pork bbq where you can find it in most street foods. The word "INASAL" is simply means  grilled in charcoal an Ilonggo dialect which originated in Bacolod City. This filipino dish is very popular where a lot of restaurants specialize only on inasal and pair it with unlimited rice! This simple combination captures the heart of the people and who doesn't want unlimited rice right? :) The difference between chicken inasal and the typical bbq is the marinade, which give the unique flavor to it. The blend of...

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Chicken Broccoli in Oyster Sauce

Posted by Johann Lubaton on

There are thousands of way to cook chicken at home. The recipes of our mom and lovely grandma's, those chicken soup they make during cold weather or fried chicken on parties. Remind us that the simplest food they make are the once we remember the most.  While reminiscing those simple chicken recipes I decided to make my own asian inspired chicken dish. Very easy to make with few ingredients needed and can be cook in less than 20 minutes (marination not included). Here's how to make Chicken Broccoli in Oyster sauce at home.  Ingredients:1 lb. chicken breast (cut in chunks)1/2...

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